To sign up for a Symposium online now click here

NOTE - Flyers contain Details, Cost, Dates - no flyer means details pending

We are expanding our classes, held or scheduled in Iraq, Afghanistan, Kuwait, Germany, Naples, Sicily, Guam, Honolulu, CNO Residence; Secretary of the Navy and of the Army Dining Rooms; Hawaii; Corpus Christi, TX; Fort Riley, KS; New London, CT; Bangor, WA; Washington, DC (Bolling AFB, The White House, Camp David, VP Residence, Pentagon, Marine Barracks); Norfolk, VA; Kodiak, Alaska; Yokosuka and Atsugi, Japan. 

CLASSES SCHEDULED:
Las Vegas - Certified HACCP Professional (CHP), November 5-6, 2010, hosted by a COSTCO supplier
Las Vegas - Food Safety Manager (CPFM), November 8, 2010, hosted by Business Enterprise Nevada
San Diego, CA (32nd Street) - GFI Certified Culinary Professional (November 15-18, 2010) - Flyer
NAS, Lemoore, CA - GFI Food Safety & Management Symposium (November 29 to December 2 - Flyer

For information on any of these classes, please contact Ed Manley at 702-430-9217 or e-mail Ed@ehmanley.com.